Item Details

The NIOP Fats and Oils series contains four (4) routine samples (samples 01 through 04).

Samples and Timing

1st quarter sample: Crude Coconut Oil
2nd quarter sample: RB Palm Oil
3rd quarter sample: Crude Safflower Oil
4th quarter sample: Crude Sunflower Oil

Determinations and Test Methods

AOCS Color Red | Cc 13b-45 or Cc 13j-97
Free Fatty Acids | Ca 5a-40
Iodine Value | Cd 1d-92
Mass/Unit Volume | Cc 10c-95
Saponification Value | Cd 3-25

Samples in this Series

  • Crude Coconut Oil
  • Crude Safflower Oil
  • Crude Sunflower Oil
  • RB Palm Oil

Rounds

  • 1st Quarter
  • 2nd Quarter
  • 3rd Quarter
  • 4th Quarter

Determination

  • AOCS Color Red
  • Free Fatty Acids
  • Iodine Value
  • Mass/Unit Volume
  • Saponification Value

Test Method

  • AOCS Cc 13b-45
  • AOCS Cc 13j-97
  • AOCS Ca 5a-40
  • AOCS Cd 1d-92
  • AOCS Cc 10c-95
  • AOCS Cd 3-25

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LPP

Specialty Oils Laboratory Proficiency Testing

Sample(s) in this series: Avocado Oil Canola Oil Chia Seed Oil Corn Oil Palm Oil Rice Bran Oil Sesame Seed Oil Sunflower Oil

Determination: Fatty Acid Composition, Free Fatty Acids, Iodine Value, Moisture, p-Anisidine Value, Peroxide Value

Test Method: AOCS Cd 18-90 AOCS Ce 1i-07 AOCS Ca 5a-40 AOCS Cd 1d-92 AOCS Ca 2b-38 AOCS Cd 8b-90

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