Lipid Library
Methods of Preparation of Fatty Acids and Their Derivatives: Laboratory Exercises
Preface and Foreward The information reported here was assembled by Dr. Howard…
Lipid Library
Dry Fractionation
1. Historical perspective In edible oil processing, a fractionation process consists of a…
Lipid Library
Solvent Fractionation
1. Why Does One Fractionate and Why in Solvent? We all generally…
Lipid Library
Enzymatic Interesterification
Introduction Enzymatic interesterification is a process in which a lipase enzyme is…